Tag Archives: season extension

Easy, Affordable Hoop House Options

Garage Frame Hoop House

Hoop houses or high tunnels are excellent season extenders. They can keep you family in fresh greens all year round or give you the earliest tomatoes in the neighborhood. Unfortunately they can be pricey. Here’s a few simple options for creating affordable hoop houses.

Garage Frame High Tunnel

One of the easiest options is to use an old garage or storage building frame. If you see one for cheap or free on craigslist or your local classifieds, scoop it up! These are perfect for making small high tunnels with the little effort it takes to frame in the ends and add a door and plastic. The example pictured above was picked up for free, has a free used door, scrap lumber was used to frame in the ends, and the plastic was clamped to the piping using small sections of PVC pipe with slits cut in them.

Conduit High Tunnel

If you like the idea of the storage building hoop house but can’t find a used one you might consider making your own from conduit. Conduit is relatively inexpensive and can be bent at home using a homemade frame.

Cattle Panel High Tunnel

Another option is to use cattle or hog panels as the main frame. The panels are bent over and staked at each end. Like the other hoops you’ll still want to frame up the end and add a door. These are also a nice option because they’re easy to dismantle and move even if you’re a one person garden operation.

Low Tunnels

If you find none of these options work for you or you just don’t need a high tunnel, try a low tunnel! For low tunnels all you need is some hoops to bend over a garden bed and plastic. The hoops can be made from conduit, PVC, or even flexible wood from your property (just make sure to shave/sand off any spots that might tear the plastic). If you have a traditional garden the hoops can just be shoved into the ground on either side of the bed. Alternatively for raised beds you can add holders like slightly larger sections of PVC to the side of the bed to slide the hoops in and out of for easy set up and removal. Those holders could also be be driven into the ground for the same purpose. These low tunnel hoops also double as a way to cover crops with shade cloth to keep them cool or protect them from insects.

Purchasing Plastic

There’s a few considerations to keep in mind whatever frame you choose. First even though the rest of your hoop may be cheap or free you do want to invest in good quality plastic. Cheap plastic will only cost you more in the long run when it needs frequent replacing. To find good plastic look for plastic that has a good UV rating (won’t deteriorate in the sun) and is fairly thick. If you live in a northern climate you’ll need to keep in mind that your plastic will have to stand up under snow loads. Most likely you’ll find good quality plastic must be sourced from an actual green house supplier. 

You’ll also want to make sure you purchase enough plastic for your project. Note that even though some large hoop houses have solid ends, your hoop house will be more effective with plastic or another type of clear material on the ends. So don’t forget to take the ends into consideration when purchasing plastic. You should also be sure to order a bit extra to leave room for error.

Ventilation

Another feature you’ll want to consider on any type of greenhouse is a way to vent it. High and low tunnels will get hotter faster than you’d think. Being able to allow cool air in as needed is vital to prevent damage to plants. Good air circulation is also important to preventing fungus and disease. For high tunnels you may want to add doors and windows on each end or fashion sides that roll or fold up. On smaller hoop houses you can just make the lower part of the plastic sides easily detachable and fold it up and inward (if you fold it outward it will fill with rainwater). Obviously for low tunnels venting them is very easy because you can simply fold back the plastic but it is even more important.

Choosing a Site

Lastly it’s you’ll need to decided where you want to place your hoop house. It can be especially handy to have them close to the house in springtime when you’ll be spending a lot of time checking on and caring for seedlings. You’ll also want to ensure that one of the longer sides is facing south allowing the high tunnel as much sun as possible especially in the winter months.

Hoop houses do not have to be just for big farms! With a little effort you can create an affordable backyard hoop house even on a tiny property. Growing food in a high tunnel can help increase your year round self sufficiency and help you grow varieties that really like it hot and humid. Up your gardening game and start building!

10 Varieties You Can Plant This July For an Awesome Fall Harvest

If your springtime garden wasn’t as productive as you’d hoped don’t worry you’ve got a second chance! There’s many crops that are well suited to July planting and fall harvest. They’re great for storing into the winter months or simply extending the season of your fresh veggies.

These varieties were chosen based on zone 7a but even if you live in a much cooler climate there’s still many varieties that can be planted in July.

Umpqua Broccoli (95 days)

This broccoli produces great heads averaging 5-6 inches. It also produces nice side shoots and is an excellent fall variety.

For much cooler climates check out Calabrese (58 days) or Sorrento Broccoli Raab (45 days).

Savoy Perfection Cabbage (89 days)

These gorgeous cabbages have a good heat tolerance making them an ideal fall variety. The heads are round and average between 6-8lbs. Eat them fresh or try your hand at making kraut!

Danvers 126 Carrots (75 days)

Danvers are a classic carrot variety that’s great for a midsummer planting. They will tolerate the heat and store well for winter use.

Perpetual Spinach Leaf (55 days)

This hardy green will tolerate the heat of summer but keep producing well into the fall. It’s also a European heirloom dating back to 1869!

Small Red Bush Dry Bean (75 days)

These beans are realtively quick growing and very productive. They’re perfect for those still wanting to put up a dry bean harvest.

Early Golden Summer Crookneck Squash (50 days)

While many people are loaded with squash in the middle of the summer it can actually be nice to have a fall harvest as well. This variety was grown by the Native Americans and dates to before European contact. Later it was commonly grown by settlers in the Appalachians.

Purple Top White Globe Turnip (50 days)

This variety dates back to pre-1880 and offers classic turnip flavor with just 50 days to harvest.

Champion Collards (75 days)

Champion collards are productive and offer increased bolt resistance and enhanced winter hardiness!

Tanle Queen Vine (85 days)

Depending on your zone you may still even be able to sneak in some winter squash!This heirloom is one of the quickest varieties offered by SESE with just 85 days to harvest. They sweeten in storage and are excellent for baking.

Homemade Pickles Pickling Cucumber (55 days)

These vigorous cucumbers can provide you with an excellent second harvest. They’re disease resistant and productive. Don’t let the name fool you, pickling cucumbers can also be eaten fresh and are quite tasty.

 

These varieties are a great place to start but don’t hesitate to try others too, even if you think it’s a long shot. Especially if you live in a cool area, consider using season extenders like cold frames, hoop houses, or row cover.

Additional Resources

Four Season Harvest by Eliot Coleman (book)

Tips for Direct Sowing in Hot Weather by Lisa Dermer & Ira Wallace (blog post)

Succession Planting Warm-Season Crops for Hot Summers by Ira Wallace (blog post)

Summer Sowings: Continuous All Summer and Into Fall by Lisa Dermer (blog post)

Planning and Planting for an Abundant Fall and Winter Harvest by Ira Wallace & Lisa Dermer (blog post)

Planning and Planting for an Abundant Fall and Winter Harvest

article by Ira Wallace, with Lisa Dermer, photo by Irena Hollowell

Who wouldn’t want a fall garden abundantly producing cabbages, broccoli, carrots, turnips, parsnips, radishes, bok choi, Brussels sprouts, a wide variety of greens, and even peas? The trick to growing a cool season garden, and setting up the fall garden to continue through winter, is planning and preparation.

Check your understanding of cool-season. When grown for fall, many “cool-season” plants actually need to be sown and transplanted in high summer heat, and some as early as June.

Make room! We start our winter crops in August and September, and those plantings will need to supply us through February! We need lots of space for these plantings, so planning ahead is critical.

Below are our tips for getting the most out of your fall garden.

Choosing the Best Fall Crops for Your Garden

Look for storage varieties: these varieties have been bred to be grown in the fall and harvested for winter storage, or left in the ground to be harvested during thaws. Storage tomatoes can be harvested green to ripen slowly wrapped in newspaper in cardboard boxes; storage beets and radishes grow very large and keep well in the ground or root cellar.

Of course, be sure to choose the crops that you and your family enjoy and that are well-suited to your climate!

Calculating Time to Plant or Sow

Calculate back from your average first fall frost date to determine when to plant fall crops. Add 14 days to the listed days to maturity for your variety to account for the “fall effect” of shortening days and cooler temperatures. For plants with a long harvest period, like a broccoli that will make side shoots for 3 weeks after the central crown is gone, add that time in as well. (This may be as long as a month or more.) Add an additional 14 to 28 days if you will be starting transplants from seed, to account for transplant shock and setback.

For us, this means sowing most broccoli and cabbage in late June, with a second sowing 2 weeks later and often a third that we plan to keep growing under row cover until Thanksgiving or later if the weather is with us.

Sowing seedlings in pots or flats for transplanting out later lets you start your fall garden before space is available in your outdoor garden. Use benches or tables high enough off the ground (at least 3 feet) to deter flea beetles or use an enclosed shade structure.

We sow our fall crops in outdoor seedling beds well-supplied with compost in a location shaded from the harsh afternoon sun. The north side of a stand of corn, caged tomatoes or pole bean trellis makes an excellent choice. Outdoor seedling beds should be covered with thin spun polyester row cover or the newer Protek net row cover to guard against flea beetles and other insects. Summer broccoli and cabbage seedlings are ready to transplant in 4 weeks during the summer. Lettuce and Oriental greens in 2-3 weeks.

Making Space in your Summer Garden

Come summer, it can be tempting to fill every inch of the garden with summer tomatoes, peppers, squash, melons, and more. But even the most densely planted garden will still afford room to plant fall crops. Summer lettuce, green beans, radishes, greens, and root vegetables all yield space by late summer for the fall garden. Beds that were once filled with spring cool-season crops, like peas and fava beans, often rotate best into fall cool-season crops (if they’re not used for late summer successions). Plan for summer cover crops to be ready to turn under in time for fall crops.

When will each spring and early summer crop be finished harvest? You can calculate using the listed days to maturity, but we find that a mid-point check allows us to adjust for weather, later-than-planned planting, early bolting, or unexpectedly extended harvests.

Preparing the Ground for Fall Crops

Caring for the soil is even more important when growing 2 or 3 crops a year in the same area. Generously add compost and any other needed amendments before planting your fall crops. Keep plants growing fast and reduce risk of disease by providing regular and adequate moisture (at least 1 inch each week).

Season Extension

If you’ll be planting in cold frames, under row cover, or in a greenhouse, you can adjust your average last frost date backwards by two weeks or longer when calculating when to plant fall crops.