10 Tips for Starting Native Plants from Seeds

We’ve been getting more and more interest in native seeds, and with good reason! Native plants help support pollinators and native wildlife, control erosion, reduce irrigation needs, and eliminate the need for pesticides and fertilizers. We’ve been slowly adding more native varieties to our offerings at Southern Exposure, but this process isn’t always simple. Many native varieties are tricky to grow from seed, making them challenging for us to maintain and challenging for our customers to grow. Thankfully, we have found some varieties that work well for us and methods to help them thrive. Here are some of the native seeds we carry and tips to help you get them started in your garden.

Native Seeds at Southern Exposure Seed Exchange

Here are some varieties we carry at Southern Exposure that are native to North America.

*Ginseng and goldenseal are available as rhizomes.

Native is relative to your location. While a few of these grow throughout the United States, many had a much more limited range. For example, Lemon Bergamot is native to the Appalachians, while Echinacea Angustifolia is native to the dry prairies of the central Midwest.

Echinacea purpurea seeds
Echinacea purpurea seeds. Temdor, CC BY-SA 3.0 <https://creativecommons.org/licenses/by-sa/3.0>, via Wikimedia Commons

Follow the Seed Starting Instructions Carefully

Most native varieties are more complex to start from seed than the vegetables we carry. Without proper care, they may have low germination rates, so it’s critical to follow seed-starting instructions carefully. We’ll discuss a couple of methods you may need below.

Stratify Seeds if Necessary

Many native seeds have a hard seed coat. In nature, the plant drops the seed in the fall, and then the seed coat slowly breaks down during the freeze and thaw cycles of winter. After the coat breaks down, the seed can germinate in spring.

Gardeners can mimic this process using a method called cold stratification. Basically, you sow seeds indoors and then place them in a refrigerator for 2 to 4 months. See our full guide to cold stratification.

Try Sowing Outdoors in the Fall

You can also sow many seeds outdoors in the fall. If you live in an area with cold, moist conditions, your seeds will naturally go through the stratification process. This works well with many flowers like coreopsis, echinacea, and butterfly weed.

Butterfly Weed Seed pods splitting open releasing seeds
Butterfly Weed Seeds (Asclepias tuberosa) User:SB_Johnny, CC BY-SA 3.0 <http://creativecommons.org/licenses/by-sa/3.0/>, via Wikimedia Commons

Scarify Seeds if Necessary

Some native species with a hard seed coat require weakening of the seed coat in order to germinate. Usually, these are large-seeded varieties, like those in the legume family. 

To scarify the seeds, rub them between medium-grit sandpaper. You just want to abrade the seeds a bit, but don’t crush them. Alternatively, for very large seeds, you can use a knife to nick the seed coat.

If your variety requires both scarification and stratification, scarify the seeds first.

Surface Sow Small Seeds

Many varieties with tiny seeds require light to germinate. Always double-check specific instructions, but for most tiny seeds, you just want to gently press them into the surface of the soil. If you’re starting them indoors, make sure they’re under lights right away.

Don’t let the seeds dry out. If you’re growing them in trays or containers, you can bottom water them to avoid disturbing the delicate seeds. You can also gently spray them with a plant mister.

Soak Large Seeds Before Planting

Soaking large-seeded varieties can help you get a jump on the germination process. Try soaking them overnight before planting. This helps to soften the hard seed coats and hydrate the seed embryos. 

Remove Grass and Other Weeds from Your Planting Site

As rugged as native plants are, they can still have trouble competing with common grass and weed species found in our lawns, especially when they’re small. It’s best to remove any grass and weeds from your planting site before getting started. You can use tilling, solarization with tarps, or a combination of methods to achieve a blank slate to begin your native garden.

Rudbeckia blooming
Christian Fischer, CC BY-SA 3.0 <https://creativecommons.org/licenses/by-sa/3.0>, via Wikimedia Commons

Provide Consistent Moisture During the First Year for Perennials

While many native perennials are drought-tolerant once established, it’s best to provide consistent moisture when the plants are young to help them get established. While nature isn’t always so kind, we want as many of our plants to succeed as possible. During the first year, try to keep soil should be moist but not soggy.

See your specific variety to learn more about its requirements. Some prefer more moisture than others.

Avoid Unnecessary Fertilizer and Amendments

Most native species aren’t adapted to rich garden soil. In fact, some hardy species will put on extensive foliar growth at the expense of root and stem growth in nitrogen-rich soil. This can cause weak plants that lodge in high winds. Over-fertilizing may also negatively impact flowering and seed production.

Don’t Over-Mulch

Mulch can be a great thing. It helps to keep soil moist and prevent weeds, but with natives, you can have too much of a good thing. Thick mulch can hold too much moisture and cause root crowns to rot. It can also prevent native, ground-nesting bees from accessing the soil. 

When using a mulch, opt for a natural mulch that will break down quickly like compost, well-rotted manure, shredded leaves, or pine needles. Use two inches or less around native plants. Once they’re established, many native plants don’t need mulch at all, they’ll spread and cover the soil themselves. 

Native plants offer many benefits, but they can be tricky to grow from seed. Using these techniques can help ensure your native garden is a success.

Tips for Growing Watermelons in Small Spaces

Nothing says summer like a fresh watermelon! While many gardeners enjoy these tasty treats, many worry about their long, sprawling vines and intensive needs. Thankfully, it is possible to grow delicious melons in a small garden with a few simple tips.

Select Early, Smaller Varieties

Not all watermelons produce huge 25 pounds fruits. There are many smaller varieties that have more compact vines and produce earlier than their large counterparts, but they’re just as sweet! Here are a few of our favorite options:

Early Moonbeam Watermelon with yellow flesh
Early Moonbeam Watermelon

Plant At Least Three Vines

Watermelons require pollination to set fruit. Try to grow at least three plants to ensure your watermelons receive adequate pollination.

Use Sturdy Trellises

Watermelons will climb trellises, allowing you to save tons of space in your small garden! Just beware: these long vines and heavy fruits demand sturdy structures. Metal cattle panels with metal T-posts work well.

As the fruits develop, they will need extra support to avoid damaging the vine. Use pieces of old t-shirts, nylon stockings, or other stretchy material to create a little sling or hammock under each watermelon.

Feed Your Watermelons Well

Watermelons are heavy feeders! To grow great melons, you need fertile soil. There’s no way around it. Especially in a small garden that sees a lot of use, it’s critical to provide extra nutrients. Start the season by adding several inches of finished compost to your beds.

Side-dress or fertilize your watermelons twice during the season. Once when the vines begin to run and again when they have just begun to set fruit. You can use an organic fertilizer or other amendment that’s rich in nitrogen.

Use Large Containers

As long as you have good trellises and can feed your plants, you can even grow watermelons in containers. Large containers like those made from upcycled totes or blue 55-gallon barrels work well. No matter what you use, ensure your container has drainage holes in the bottom.

Watermelon plants growing in containers will demand more attention than field-grown plants. You’ll need to water and fertilize more frequently.

Young watermelon fruit hanging from trellis
Earth100, CC BY-SA 3.0 <https://creativecommons.org/licenses/by-sa/3.0>, via Wikimedia Commons

Avoid Crowding Your Plants

Plant watermelons 12 to 18 inches apart. It can be tempting to squeeze as many plants in as possible, but this can weaken your plants and reduce your harvest. If you plant them too closely, your watermelons will compete for nutrients and space.

Watermelons are also highly susceptible to fungal diseases like Alternaria leaf spot, anthracnose, and gummy stem blight, especially in humid climates like the Southeast. Appropriate spacing will help ensure your plants get good airflow and reduce the risk of disease.

Keep Up with Weeding When Plants are Small

Weeds compete with young watermelon plants for nutrients, moisture, and light. They also restrict airflow, which can contribute to fungal diseases. As the plants begin to grow and sprawl, weeding without damaging the vines becomes tricky. Keeping up with weeds when the plants are small is key.

Watch for Pests

No matter how big or small your garden, you might find aphids and cucumber beetles. Encouraging beneficial insects and managing your garden well can help prevent these pests, but once you spot them, you’ll want to take immediate action.

If you have just a couple of plants, handpicking into a bucket of soapy water can be an option with cucumber beetles. For both the beetles and aphids, you can also spray the plants with soapy water. Do this in the evening to avoid burning the vines.

Learn more about cucumber beetles in our post Cucumber Beetle Management and Prevention. For more about aphids, visit the post Aphids, Scale Insects, and Mealy Bugs.

Water Watermelons Wisely

Watermelons thrive with consistently moist soil, but how you water matters. As discussed above, watermelon plants are sensitive to fungal diseases. Aim to keep your soil moist but not soggy. Use soaker hoses, irrigation, or hand watering to direct water directly to the plants’ roots. Avoid wetting the leaves as much as possible.A blossom on a watermelon plant

Manage the Blossoms Later in the Season

If you live in a northern climate or are growing late-season watermelons, your plants may continue producing blossoms as autumn approaches. It’s likely that these blooms won’t have the chance to reach maturity before frost.

If you notice new blossoms forming within 50 days of your average first frost, it’s best to pinch them off. This will ensure the remaining larger melons have plenty of energy to ripen before the frost.

 

Watermelons are one highlight of summer. With careful management, you can grow amazing watermelon vines even in a small garden.

How to Know if Your Compost is Ready to Use

Compost is one of the best organic gardening amendments. It adds nutrients, improves soil structure, enhances water retention, helps keep organic matter out of landfills, and is easy to make at home. Depending on how you care for your compost, it can take one to twelve months to go from a pile of leaves, grass clippings, and vegetable scraps to rich, finished or mature compost. Here’s how to tell when your compost is ready to use.

Signs that Your Compost is Ready to Use

There are a few key signs that will let you know your compost is finished and ready for use in the garden.

  • The organic matter in your compost has finished breaking down and is no longer recognizable as the material you added in the beginning.
  • The compost has an earthy odor and a dark, crumbly texture.
  • Your compost is no longer generating heat, even in the middle of the pile.
  • Your pile looks a lot smaller. Compost piles shrink by as much as half as they break down.

Can Your Use Compost Early?

Yes, you can use compost before it’s fully broken down. However, this type of compost that still has noticeable pieces of other organic material in it is best for top-dressing garden beds. In this way, it will act like a mulch, continuing to break down and add nutrients to the soil while holding moisture and blocking weeds.

However, compost for containers or seed starting should always be fully mature or finished. Immature compost may burn tender roots or have unavailable nutrients because of a process called nitrogen immobilization, where microbes consume available nitrogen to break down carbon.

Compost being screened
SuSanA Secretariat, CC BY 2.0 <https://creativecommons.org/licenses/by/2.0>, via Wikimedia Commons

Screening Compost

Organic material in a compost bin may decompose at different rates. For example, old leaves will break down much more quickly than sticks or large wood chips. Compost may also have some clumps and clods.

You can use a metal screen, old fencing on a frame works well for this, to screen compost into a tote or large container. The finished result will be smoother and better for starting seedlings or using in containers. Material you screen out that hasn’t fully broken down can be added to your next compost pile.

How to Use Your Compost

One of our favorite ways to use compost, it to spread at least 2 inches over each bed before planting a new crop. This adds fresh nutrients to the soil, and over time, will improve the soil structure. If you have little compost available, you can also mix it into transplanting holes or along your seeding trench so that the plants’ roots can access it.

You can also use compost to start seeds indoors, grow container gardens, or even repot your houseplants. Some folks use straight compost, but you can also mix it in with your potting soil or seed-starting mix.

Saving the Past for the Future