Transplanting Vs. Direct Sowing

It’s planting season! Depending on where you live, you have probably already been starting seeds indoors and even direct sowing a few over these last couple of weeks. While some seeds have strict guidelines, others can thrive as transplants or direct sown crops. How do we know which crops we should start indoors and which we should direct sow? Here’s a rundown on which crops we typically transplant or direct sow and the benefits of each method.

Some Tomato (and a few Eggplant) Seedlings After Transplant

Crops You Should Start Indoors

Crops that we start indoors need to tolerate a certain amount of disturbance. They have to transition from a controlled environment to the outdoors. Inside, you control the soil moisture, lighting, humidity, and wind. Transitioning outdoors, your plants will experience harsh sunlight, varying moisture and humidity levels, and wind.

As you transplant them into the soil, the plants will also experience root disruption. Some plants, like tomatoes, thrive with root disruption. You can repot them multiple times and then transplant them into the garden with few negative side effects. Other plants, like many in the Cucurbit family, don’t tolerate root disturbance.

Many of the crops we recommend you always start indoors are warm season crops with a long growing season, like tomatoes.

Theoretically, you could direct sow tomatoes, our Matt’s Wild Cherry tomatoes frequently self seed outdoors, but with most varieties you’ll end up with poor results.

Tomatoes are slow to get started and if you waited for your soil to warm enough for tomato seeds, you may not get a harvest until late summer or even fall.

  • Celery & Celeriac
  • Eggplants
  • Tomatoes
  • Peppers

While some of these crops occasionally self-seed, their long season and lack of cold tolerance means they’re really only productive as transplants.

Crop You Should Direct Sow

Seeds you direct sow must tolerate environmental conditions right out of the starting gate. The crops that we always direct sow are usually those we plant in high volume, like corn, and those that won’t tolerate root disruption like summer squash and okra.

  • Beets
  • Carrots
  • Corn
  • Cucumbers
  • Radishes
  • Turnips
  • Parsnips
  • Muskmelon
  • Okra
  • Rutabaga
  • Spinach
  • Summer Squash & Zucchini
  • Swiss Chard
  • Winter Squash & Pumpkins
  • Watermelon

While you could technically transplant some of these crops, their growing style makes it impractical.

It can be tempting to transplant crops like zucchini for an early harvest, but they’re so sensitive to transplant shock, direct sown plants often produce more quickly. If you must transplant any of the cucurbits, use a method like soil blocks that minimizes root damage.

Cabbage seedlings in a plastic tray
Cabbage Seedlings

Crops You Can Direct Sow or Transplant

There are many crops that are suitable for direct sowing or transplanting. Throughout a growing season, we may use a combination of these methods even for a single crop. We can keep things simple with direct sowing or use transplanting to handle weather conditions and grow additional successions. 

  • Basil
  • Beans
  • Broccoli
  • Cabbage
  • Cauliflower
  • Chinese Cabbage
  • Collards
  • Endive
  • Kale
  • Lettuce
  • Marigolds
  • Mustards
  • Onions
  • Peas
  • Southern Peas
  • Sunflowers
  • Zinnias

Always do your research on individual crops. Some may tolerate either planting method, but need special care to ensure success.

Transplanting Versus Direct Sowing

It’s decision time! When working with crops that can be direct sown or started indoors, there are several things you’ll need to think about.

Freshly transplanted pepper plants with potted peppers and a trowel in the backgroundBenefits of Transplanting

Transplanting has many benefits for crops that tolerate it. Starting seeds indoors gives you complete control of the environment. It’s a great way to establish seedlings with strong root systems before planting them in the garden.

  • Earlier harvest. Transplanting allows you to get a jump start on crops while the outdoor temperatures are still too cold for direct sowing.

  • More successions. Having transplants ready to go in spring and throughout the season as beds open up can help you get the most from a small garden.

  • Less waste. Planting out established transplants prevents you from needing to thin rows of seedlings. This can save you on the amount of seed you use.

  • Mulch from the start. Seedlings are easy to transplant into a bed already covered with mulch. This is ideal for folks using the no-till method with winter kill cover crops and anyone looking to cut back on weeding.

  • More flexibility. As transplanting allows you to control the environmental conditions, it’s a great way to add flexibility to your seeding schedule. Even if your spring is cold and wet, you can start plants indoors. You can also start cool weather crops like broccoli indoors during the height of summer for your fall garden.

Blooming cucumber with two cucumbersBenefits of Direct Sowing

Direct sowing doesn’t work with every crop, but for many, it can be a low maintenance solution. Getting started in the garden often makes for tough, well-established seedlings.

  • Less effort. We put less time and effort into tending direct sown seedlings.

  • No special equipment. You don’t need lights, racks and extra space, heat mats, humidity domes, or a greenhouse to direct sow seeds.

  • Better drought tolerance. Direct sown crops have the advantage of no disruption to their root systems. This means they display better drought tolerance, particularly early in the season.

  • No risk of transplant shock. If you’re not able to invest the time in hardening off and properly transplanting seedlings, direct sowing is more practical. Improperly transplanted seedlings can suffer transplant shock, which will delay harvest.

  • Easier on tender plants. Some crops like melons have fragile stems and roots. While many choose to transplant them, it can be tricky and you may lose some plants.

  • Better for high-volume crops. Direct sowing is the more practical option when you’re sowing tens or hundreds of seeds, like many gardeners do with corn, carrots, beets, and salad mixes.

What Can Weeds Tell Us?

Weeds are the backbreaking drudgery of the summer gardener’s existence. They seem to burst from the soil the second we turn our back on the garden. While we wage war to prevent them from overtaking the tomato patch, it’s easy to think of weeds as the enemy. But if you learn to listen, you’ll realize that all those weeds are whispering. The type and prevalence of certain weeds in our gardens can tell us things about our soil composition, fertility, and pH.

When we learn to listen to weeds, we can work to improve our soil.

Pineappleweed
Pineappleweed (Matricaria discoidea)

Compacted Soil

Compacted soil occurs when soil particles are pressed together, allowing few air spaces. This type of soil can be difficult for many plants to get the air, water, nutrients, and space they need for their root systems. Heavy clay soils are prone to compaction, but foot traffic, garden equipment, and even heavy rainfall can all contribute to compaction.

Several weed species are adapted to take advantage of compacted soils, allowing them to grow in an opening where many other plants can’t thrive. Some of these weeds, like burdock, feature large, tough taproots that can grow through hard soil. Others, like chickweed, have shallow root systems that easily penetrate just the surface of the soil.

Here are some weeds that commonly grow in compacted soil:

  • Dandelion (Taraxacum spp.)
  • Dock (Rumex spp.)
  • Chicory (Chicorium sp.)
  • Chickweed (Stellaria media)
  • Plantain (Plantago spp.)
  • Pineappleweed (Matricaria discoidea)
  • Knotweed (Polygonum spp.)

What can you do about compacted soil?

Adding organic matter is a great way to improve compacted soil. Try adding a few inches of finished compost to each bed. Cover crops are another great idea. They add organic matter and some, like daikon radishes, also help break up hard pans. You can also use a garden fork or broad fork to help lift and loosen soil by hand.

To prevent further compaction, avoid walking on garden beds and opt for no-till methods when possible.

Pigweed (Amaranthus spp.)

High Fertility

Some weeds are more prevalent when certain nutrients like phosphorus, magnesium, or nitrogen are available in high quantities. These nutrient imbalances can occur naturally or as a result of over fertilization.

Here are some weeds that can indicate a high nutrient level:

  • Lambsquarters – High Nitrogen
  • Pigweed (Amaranthus spp.) – High Nitrogen
  • Purslane (Portulaca oleracea) – High Phosphorus
  • Ostrich fern (Matteuccia struthiopteris) – Rich Soil
  • Wood sorrel (Oxalis spp.) – High Magnesium
  • Mustard (Brassica spp.) – High Phosphorus
  • Knapweed (Centaurea spp.) – High Potassium
  • Henbit (Lamium amplexicaule) – High Nitrogen

What should you do about high fertility?

You’re probably thinking something along the lines of, “wait, don’t I want my soil to be fertile?” Yes, to a certain extent, but we also want our soils to be balanced. An excessive amount of any nutrient can cause more issues than it solves. For example, excessive nitrogen can prevent the uptake of essential micronutrients like iron, manganese, and zinc. It can also encourage plants to put on tons of foliar growth at the expense of fruit growth. You could end up with very lush looking plants that don’t produce well.

Excess nutrients can also end up in local watersheds with devastating results. Excess phosphorus, for example, is often washed away with rainwater where it ends up in ditches, streams, and storm drains. It eventually finds its way to rivers, lakes, and oceans where it causes toxic algal blooms make the water unsafe for humans and wildlife.

To prevent excess nutrients, have your soil tested before fertilizing or adding amendments. When possible, use well-balanced natural alternatives like compost instead of chemical fertilizers.

Put fertility to good use by planting beds with heavy feeding crops like corn, broccoli, and tomatoes.

White clover (Trifolium repens)


Low Fertility

There are also many weeds that take advantage of low fertility. These thrifty weeds will flourish in nutrient-poor soils where even our toughest vegetables will struggle.

Here are some weeds that can indicate low fertility:

  • Ragweed (Ambrosia spp.)
  • Mullein (Verbascum thapsus)
  • Crabgrass (Digitaria spp.)
  • White clover (Trifolium repens)
  • Plantain (Plantago spp.)

What should you do about low fertility?

One immediate solution is to top dress your garden in a couple inches of finished compost. Another great way to sustainably add more fertility to your soil over time is through nitrogen-fixing cover crops and green manures.

We also recommend getting a soil test. A good test will help you identify specific nutrients that your soil is lacking and allow you to amend your soil without wasting money and resources.

If you’re working on a pollinator or native plant garden, you can also select plants that are well adapted to low fertility. These include, coreopsis (Coreopsis spp.), goldenrod (Solidago spp.), yarrow (Achillea spp.), and Ninebark (Physocarpus opulifolius).  

Ox-eye daisies (Leucanthemum vulgare)

Acidic Soil

Acidic soil naturally occurs in wooded areas and is common throughout the eastern United States. While many farms on the east coast have naturally acidic soils, most vegetable crops grow well in neutral to slightly acidic soil.

Most food crops do best when the soil pH is between 6.0 to 7.0. While some will tolerate soil that leans more acidic, others like beets will offer a very poor yield. Soil that’s too acidic can prevent plants from absorbing key nutrients like calcium, magnesium, and potassium.

Here are some weeds that may indicate acidic soil:

  • Mullein (Verbascum thapsus)
  • Ox-eye daisies (Leucanthemum vulgare)
  • Sheep sorrel (Rumex acetosella)
  • Moss
  • Horsetail (Equisetum spp.)
  • Knotweed (Polygonum spp.)
  • Hawkweed (Hieracium spp.)

What should you do about acidic soil?

A soil test is always a good idea to confirm your suspicions. Thankfully, acidic soil is relatively cheap and easy to amend. To neutralize acidity in your soil, spread agricultural lime (finely ground limestone) over your beds. If you have a soil test, look at the lime application rates to based on your soil pH to find the appropriate amount for your garden.

If you have a particularly acidic area, you can also take advantage of it and plant blueberries or ornamentals like azaleas, both of which thrive in acidic soil.

Chickweed (Stellaria media) in bloom
Chickweed (Stellaria media)

Alkaline Soil

Alkaline soil isn’t naturally common in the eastern United States. It’s common throughout much of the Midwest and western half of the country (excluding the Pacific Northwest). However, the excessive use of lime without a soil test and proper application rates can lead to soil that’s too alkaline. Alkaline soil can prevent your crops from taking up important nutrients like iron, manganese, and zinc.

Here are a few of the plants that may indicate alkaline soil:

  • Chicory (Chicorium sp.)
  • Chickweed (Stellaria media)
  • Queen Anne’s Lace (Daucus carota)

What should you do about alkaline soil?

If a soil test confirms that you have alkaline soils, you can adjust the pH level by amending the soil with sulfur. Like lime, it’s a relatively affordable and safe garden amendment. You can also use acidic amendments like peat and pine needles to help maintain and encourage a more acidic pH over time for acidity loving crops like blueberries.

Winter Squash Tips for Southern Gardens & an Heirloom Spotlight

Winter squash is one of our favorite staple crops. It’s sweet, nutrient dense flesh brings to life so many of our favorite cozy winter recipes. Most varieties also store well with no extra work. No canning or freezing required! Just set your squash somewhere cool and grab one occasionally to crack open for flavorful soups, delightful pies, or roasted veggie sheet pans. Unfortunately, it’s not always the easiest crop to grow for those in warm climates. Follow our best tips to have success with winter squash in a southern garden. 

Tips for Growing Great Squash in a Southern Garden

Having a long growing season can be helpful when planting long season varieties like Rouge Vif d’Etampes (Cinderella) Pumpkin, which takes 120 days to reach maturity. But those long, hot days come with a few downsides too. Hot, humid southern summers are perfect breeding grounds for pests like squash vine borers and disease like Downy Mildew. They can also leave your plants vulnerable to issues like sun scald. 

Select a Variety Suited to Your Climate

Finding open pollinated crops that are adapted to your region is always a good idea. Here are some of the winter squash varieties we prefer for southern gardens and why we like them.

C. moschata varieties tend to be more resistant to vine borers while C. maxima tend to be highly susceptible. 

Wheelbarrow full of butternut winter squashPlant Early or Plant Late to Avoid Vine Borers

Vine borers are the most common reason we hear southern gardeners talk about giving up on squash. Their ability to destroy a perfectly healthy crop is unbelievable. However, with careful timing, you may be able to avoid them altogether. 

Vine borer pupa overwinter in the soil. They emerge in late spring or summer. The moths deposit their eggs on the squash plants, primarily on the stem near the plant’s base. If you watch closely, you’ll likely notice the moths flying low around the bases of your plants during this period. 

When the eggs hatch, the larvae burrow into the plant’s stem, feeding on the plant for up to four weeks before they crawl down the stem and into the soil to pupate.

In northern or cool mountainous areas, vine borers may only have one generation per year. They’re usually laying eggs between late June and early July. Unfortunately, in warm southern gardens, vine borers can lay eggs from May to early August.

Planting early can be a helpful technique to avoid vine borers in southern gardens. Start transplants indoors and get them into the ground as soon as possible. Select smaller varieties that mature more quickly. 

Depending on Your USDA hardiness zone and first fall frost date, you can fall plant squash to avoid vine borers as well. To help extend your season even further, grow in a hoop house or select smaller varieties you can cover with low tunnels. 

Thwart Vine Borers with Other Organic Methods

Aside from timing your plantings, there are a couple of other organic methods to exclude or prevent vine borers. 

One of our favorite methods to protect winter squash and other crops from insect pressure is row cover. Lightweight row cover allows light and air to move through while excluding insects. Place it over winter squash plants while they’re young and then remove it when the plants get too large or begin flowering and you need to allow pollinator access. 

Some growers also have luck with the old aluminum foil method. Cover the lower stems of your squash with aluminum foil before the vine borer moths emerge to protect them.

C. moschata squash varieties are usually only vulnerable to vine borers when young, so protecting them early in the season is often enough.

Monitor for Vine Borers and Remove Larvae

If vine borers successfully attack your winter squash, remove the larvae as soon as you notice wilting. Gently slice open the squash stem using a sharp knife. Begin near the base and slice upward until you find the larvae. Kill the vine borer larvae with the tip of the knife.

After killing the larvae, mound moist soil over the slice in the squash vine. Keep the cut section of the squash well watered. Some plants will recover and grow roots from this section. 

Even if you cannot save the plant, destroying any vine borer larvae can help lower the population in your garden for later in the season and future seasons.

A close-up of a winter squash blossom on a trellisSpace Plants Appropriately

We all want to plant all of our favorite varieties, even if it means we have to cram them into a small space. It can be tempting to ignore those spacing recommendations we put in growing guides and on seed packets, but sometimes it does more harm than good. 

Dense plantings can restrict airflow and make crops fight for nutrients, space, and light. This can contribute to poor production and issues like fungal diseases. 

Trellising winter squash can be an effective way to save space and improve airflow. However, you will need to support the fruit of larger varieties.

Manage Water for Winter Squash Carefully

Watering winter squash can help promote good production. Winter squash thrives with about one inch of water per week. Rainfall may be sufficient in spring, but especially in dry summers, you’ll get better production if you water.

To help prevent fungal diseases like Downy Mildew, carefully water the plants, focusing water on the roots. Avoid using a sprinkler or splashing water onto the leaves and fruit. 

Be careful to avoid over watering. While moist soil is beneficial, consistently wet soil can cause rot and other fungal issues.

Use Thick Mulch Around Your Winter Squash

Mulch helps suppress weed growth and keep the soil moist and cool, but it also keeps the soil from splashing up onto the leaves and fruit when it rains. A good layer of mulch can improve your plants overall health and help prevent diseases like Downy Mildew.

Remove Downy Mildew Infected Leaves Immediately

Removing Downy Mildew leaves can help to lessen and slow the spread of this fungal disease. Unfortunately, it doesn’t ensure it won’t come back.

Rotate Your Crops

Rotating your crops, especially when you incorporate rest periods with cover crops, can significantly reduce pest and disease issues. While this technique is common on organic commercial farms, we often see small gardeners forgoing this practice. But it doesn’t matter how small your garden is, you can practice crop rotation!

Hands holding a Thelma Sanders Squash
Photographer Giselle Kennedy Lord | www.gisellekennedy.com

Heirloom Spotlight: Thelma Sanders Sweet Potato (Acorn) Winter Squash

We carry many heirloom winter squash varieties at Southern Exposure, but Thelma Sanders always stands out. It’s a southern heirloom, coming from Thelma Sanders, who stewarded the squash for years in Adair County, Missouri. In Thelma’s words, this squash is “fine meated, better than sweet potatoes.” Slow Food USA added Thelma Sanders to their Ark of Taste, a catalog featuring endangered heritage foods.

While Thelma passed in 1998, her legacy lives on through this acorn squash. Thelma Sanders is a prolific producer of seeds and is a splendid choice for beginner seed savers. Saving seed from this variety is a simple way you can help protect biodiversity.

Thelma Sanders Sweet Potato Squash is also a perfect variety for those looking to stock the larder this season. It has a well-earned reputation for incredible productivity and winter storage ability. It’s a good way to stretch your harvest a little further into the year. 

Drawing of Garden Produce with text Plant a Seed 2025Plant a Seed Program

This spring Southern Exposure Seed Exchange has partnered with Slow Food USA in their Plant a Seed Program which features six Ark of Taste Crops. By purchasing Thelma Sanders Squash from us, or another featured heirloom from the other seed partners, you’re helping provide free seeds to school gardens.

Visit the Plant a Seed 2025 website to learn more about the program and receive a discount code for Thelma Sanders and the other featured varieties. 

Saving the Past for the Future